Motivate and Lose the Weight
One of the biggest challenges
when it comes to dieting is
maintaining your level of
motivation. To help keep your
regimen on the straight and
narrow, try weighing yourself
just once a week instead of
every day (daily weigh-ins
can be discouraging), and
keep a photo of the "old you"
taped to your mirror to remind
you of an unhealthy past that
will soon be a distant memory.
Slow and Steady Wins the Race
When it comes to safe and
effective dieting, a slow
and steady marathon is likely
to work better than a lose-weight-quick
sprint every time. While following
the latest fad diet trends
can certainly help shed pounds
in the short term, most nutritionists
agree that permanent changes
in lifestyle and eating habits
are also much healthier in
the long run.
Mind Your Food!
Do Buddhists know something
we don't? When it comes to
the meditative practice of
mindful eating, they just
might. Though intended to
teach the practitioner to
be in the present and slowly
relish each and every morsel,
mindful eating can also work
as an effective counteroffensive
to our own infamous Western
wolfing ways, a tactic that
often results in unintentional
overeating. Savor the flavor!
Outwit Your Hunger Monster
The signals that tell your
brain that your tummy is ready
for more treats can be among
the dieter's worst enemies,
and your ability to recognize
and work with those signals
could have a sizable effect
on your dieting success. Two
simple ways to outwit your
hunger are to eat slowly (it
can take up to 20 minutes
for the brain to realize you've
had enough) and don't wait
until you're starving to eat,
which can increase the chances
of overeating.
Get With the Program
Overeaters Anonymous, Jenny
Craig, Weight Watchers –
you're probably quite familiar
with these programs' names.
Question is: Will they work
for you? While we can't endorse
or dismiss them, we can offer
a mini-survey to help you
determine yay or nay to joining.
1. Will peer pressure help
you maintain your diet?
2. Do you have the time and
commitment to attend weekly
meetings?
3. Can you afford to join
and pay for special foods?
If you answered "yes" to at
least two of these, a diet
program just may be the ticket
for you.
Chip Away at the Caloric Stone
Crash diets are aptly named,
since the mental and physical
effects of such drastic measures
are just as likely to leave
you a wreck as they are to
help you permanently lose
weight. A simple rule-of-thumb
for new dieters is to try
to eat about 300 to 500 calories
less per day, which alone
can help shed up to two pounds
a week.
Take it From the Long-Term
Losers
A recent FDA report on weight
loss mentioned the National
Weight Control Registry, which
includes a database of over
3,000 American adults who
have lost an average of 60
pounds and kept it off for
an average of six years. The
group's secret? According
to the study's co-developer,
R.I. Wing, the majority shares
four common behaviors: they
eat a low-fat, high-carb diet,
they monitor themselves by
weighing in frequently, they
are very physically active,
and they eat breakfast. Presto,
magico!http://www.hardwaresoftwarearticles.com
Can You Say "Carbo-mania"?
When we Americans do a fad,
we do it big. And in case
you've been living in a cave,
the low-carb diet trend is
in full swing. If you're in
a spin calculating low-effective
carbs or net-carbs on all
those fancy, new, low-carb
snack foods out on the market,
stop right now. The latest
word from Consumer Reports
[June, 2004] is that counting
calories, not carbs, is still
the best way to lose weight.
Just Say "No" to Empty Calories
Though carbohydrates are a
necessary and vital part of
the equation for a healthy
diet, one of the problems
many dieters face is an abundant
choice of empty carbohydrate
calories. Empty calories in
any form are a sure way to
weight gain and ill health.
When choosing which carbohydrates
to include in your diet, vegetables
and fruit in moderation are
usually a good bet.
When Low-Carb Turns to Low
Ebb
One of the most common side
effects of living the low-carb
life is a feeling of sluggishness
that some dieters get; aka
the dreaded "low-carb crash."
Since carbs are our primary
source of fuel, depriving
our bodies of them taxes our
systems to keep blood sugar
levels up, which can result
in fatigue. One helpful hint
is to make sure your diet
is also low in saturated fats,
a notion adopted by South
Beach, but not by Atkins.
I'm in the Mood for Carbs
There's a reason why carbohydrates
have been referred to as "mood
food." Nutritionists believe
that eating them may increase
serotonin, a brain chemical
that effects everything from
sleep and mood to pain tolerance.
Though high levels of seratonin
may soothe your crankiness,
low-carb enthusiasts insist
that the effects are minimal.
As one recent dieting book
put it, "pasta isn't Prozac."
Learning the Online Low-Carb
Lingo
While there's plenty of online
support for low-carb enthusiasts
in the form of bulletin boards
and forums, it can be a jungle
out there if you're not familiar
with some of the more popular
acronyms. Here's a quick primer
to some you may encounter:
BMI (body mass index), CAD
(Carbohydrate Addict's Diet),
DANDR (Dr. Atkins' New Diet
Revolution), LC (low-carb),
OWL (ongoing weight loss),
SAD (Standard American Diet),
SF (sugar free) and WOE (way
of eating). Happy surfing!
A Low-Carb Sushi Alternative
You can have the seaweed and
sushi rolls you love and still
be true to your low-carb way
of life. If you're making
a roll at home, try using
tofu instead of rice. Just
take firm tofu, slice it and
pan fry it in a bit of tamari
and water. Then lay it on
the seaweed sheet along with
whatever else you want (avocado
and cucumber work great).
Keep on rollin'.
Oh, Be-have!
A recent study from the Yale
School of Nursing discovered
women who adapted six sequential
behavioral patterns were the
most successful in keeping
off significant weight loss
(10% of body weight) for a
year plus. Patterns were as
follows: http://www.hardwaresoftwarearticles.com
1. Were vulnerable, nave,
self-conscious with low self-esteem
2. Recognized the need for,
and became ready to change;
felt energized
3. Took control, engaged in
behavior change; felt empowered
4. Incorporated changes, increased
awareness of food
5. Joined support groups
6. Gained confidence, self-esteem
and maintained loss
BBQ the Low-Carb Way
While your typical outdoor
barbeque may not seem to jibe
with your new low-carb ambitions,
you can still enjoy the 'cue
while minding your diet. Burger
and hot dog buns, baked beans
and potato salad can be no-nos,
as are many BBQ sauces typically
used to marinate meats. But
a rub made exclusively of
spices and herbs can be just
as tasty, while a fruit salad
or parfait is better than
the usual pie.
Blood Sugar Carb Magic
One of the most touted benefits
of a low-carb diet is the
effect it has on blood glucose
levels. Concentrating your
carb intake on foods such
as fruits, vegetables and
whole grains can help control
the sugar highs and lows that
create hunger pangs. It can
also help you concentrate
better and eliminate those
tiring bouts with post-lunch
lethargy.
Those Crazy Carb Cravings
Low carbohydrate dieting works
for one very important reason:
most of our favorite foods
to overindulge in are pure
carbohydrates. Once you've
grown used to cutting out
some carbs, you should ideally
find it easier to eat only
when you are hungry. As the
carb-induced cravings subside,
your body begins to learn
how much is actually enough.
That's a lesson that can help
your health no matter what
you're eating.
Make Fiber a Fixture
Since most Americans consume
just half of the recommended
intake of fiber, it's a no
duh that low-carb enthusiasts
sometimes find it even tougher
to fit fiber into their diet
plans. To insure that you
get your RDA of 25 to 35 grams
of the rough stuff, the September
2004 issue of LowCarb Energy
suggests supplementing a low-carb
diet with whole foods such
as veggies and fruit and whole-grain
products, like the very retro
(ancient, really) quinoa,
millet, wild rice and amaranth.
http://www.hardwaresoftwarearticles.com
Fat-Busting Alternatives
Starting to reduce some of
the fat in your diet can be
as simple as choosing some
of the great alternatives
to foods that are currently
available. Opt for the wide
variety of low-fat or fat-free
salad dressings, mayonnaise,
yogurt, milk and cheeses that
currently crowd store shelves.
Also, avoid high-fat processed
meats like cold cuts in favor
of tasty, fresh meats with
words like round and loin
in the name. Buon appetito!
Berry Berry Good
Low-carb guru Dr. Atkins extolled
the goodness of berries, which
are lower in carbs than most
fruits, and you should take
him at his word. "Blueberries,
raspberries, strawberries,
and other berries are sweet
little powerhouses full of
valuable ingredients," he
wrote in his best-selling
book, Atkinsfor Life. Frozen
berries are as rich in nutrients
as the fresh ones are; just
make sure to check out the
ingredient list and pick brands
that don't have any added
sugar.
Dental Diet Aid
You've done this diet and
that diet and they all don't
work? There's a new tool on
the market that might be right
up your alley. The Dental
Diet System (DDS) sits up
in the roof of your mouth,
thus making it smaller and
forcing you to chew food into
baby bites. In studying this
tool, the Pennington Biomedical
Research Center in Baton Rouge,
LA has discovered that people
using it eat, on average,
660 fewer calories a day!
Check Your Thirst, First!
That hunger pang you have
immediately after rolling
out of bed may not be hunger
at all. Many people mistake
dehydration for hunger, and
fill up with food before slaking
their thirst. Next time your
tummy grumbles, reach for
a big glass of H2O and hydrate
your body first.
The Dating vs. Dieting Dilemma
Dating and dieting; mutually
exclusive, right? You can
shake that negative attitude
right here and now. Conscious
behavior is one easy way to
balance both your newfound
healthy habits and wooing
from your date. Anxiety tends
to make us eat faster, thus
more, since our stomachs haven't
had time to tell us, "stop!"
Taking time to breathe between
bites and chewing each bite
thoroughly will allow you
to know when enough is enough.
Got the All-You-Can-Eat Buffet
Blues?
Feel like a spoilsport each
time you turn down the fam's
invite to the local buffet
because you're on a special
diet? Now you don't have to.
Simply plan your meal ahead
– call the restaurant
and ask what they are serving.
With this knowledge, you can
choose your meal carefully
at home before being tempted
by the cornucopia of sights
and smells. You can even count
your calorie intake before
you go!
About the Author
Adam Fletcher is the webmaster
of Hardware Software Articles
http://www.hardwaresoftwarearticles.com
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