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Informative Articles

Convenience Food Tips
While it would be ideal to make all of our own snacks and meals from scratch everyday, the plain and simple truth is that most of us simply donŐt have that kind of time. This is where we turn to convenience foods to meet our dietary and weight loss...

Do Quick-Fix Diets Work?
A big trend these days is the "diet of the week" - you've probably heard of dozens of these in your lifetime. They'll rapidly become a fad for a short period of time - eat only this or that, or take a special shake, and you'll lose the pounds...

Get Fat to Get Fit Fast
Getting enough of the good fats will help you lose fat, build muscle, and recover faster from your workouts. In addition, it has myriad health benefits, including being good for your heart. Good fats include: polyunsaturated (especially...

Health - A Look Into Acupuncture
A Look into Acupuncture Acupuncture has been around for thousands of years helping millions of people each year. Acupuncture can help people reach optimal health in a variety of ways. While some benefits have been proven by western medicine...

My Pyramid To Health And Fitness
Remember the old Food Pyramid that we were all taught in school? You know, the one that told us to eat more 'grains and carbohydrates' than anything else? Last January the U.S. Department of Agriculture issued a new symbol and interactive food...

 
Do You Know Your Body Mass Index?

For some, the need to lose weight is clear. Those whose body weight places them into the obese or morbidly obese categories are well aware that they are carrying too many pounds. But what about the borderline overweight? Is that ten pounds over the ideal weight raising your risk of health complications? Are you just 'big-boned'? How do you decide if you really need to lose weight - and how much you need to lose? Doctors have a number of different ways to measure the need to lose weight. Long gone are the years when they relied on an insurance company chart of 'ideal weights'. The most commonly used measure is the Body Mass Index (BMI). The BMI measures your weight relative to your height. It is generally an accurate representation of muscle-to-fat ratio, though there are some limitations. 1. It may overestimate the BMI of an athletic person, because muscle is denser and weighs more than fat. 2. It may underestimate the BMI of an older person, or others who have low muscle mass. There are many BMI calculators available online that will allow you to check your own BMI. The table for determining risk factors associated with obesity is: Below 18.5 - Underweight 18.5 - 24.9 - Normal 25.0 - 29.9 - Overweight 30.0 and up - Obese If your BMI is above 25.0, your doctor or other medical professional can advise you on the best weight loss plan for you. You should know that there are great benefits to losing even a moderate amount of weight. Some of those include: * Lowering your risk of diabetes. According to the American Diabetes Association, a weight loss of as little as 10 pounds can decrease the chances of pre-diabetes developing into diabetes by 58%. * Lower your risk of heart disease. The American Heart Association states that coronary problems are directly correlated to weight. By losing weight to bring your BMI to within normal ranges, you significantly lower your risk of developing heart problems. * Reduce your risk of arthritis and pain from arthritis. A number of forms of arthritis are related to weight. Losing weight substantially decreases the strain that additional weight places you your knees, hips, back and ankles. Are you motivated to get started? Here are three ways that you can start losing weight today: Get active.
If you do nothing different in your life but exercise for one half hour daily, you will lose 5-7% of your body weight per year. Cut out white breads and sugars.
Substitute whole grains for refined flours and sugars, and you'll automatically reduce the number of calories that you consume daily. Eat more fresh vegetables.
Fresh vegetables, especially raw, are a significant source of many of the vitamins and minerals that your body needs daily. They're high in nutrition, while low in calories. By increasing the amount of fresh vegetables that you eat and reducing the amount of processed, refined foods, you'll cut calories and carbohydrates significantly.
About the Author
Kirsten Hawkins is a nutrition and health expert from Nashville, TN.Visit http://www.popular-diets.com/ for more great nutrition, well-being, and vitamin tips as well as reviews and comments on popular diets.

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